Around the world, many people traditionally use moringa as food and for medicinal purposes. Moringa contains many essential compounds, such as:
- vitamin A
- vitamin B1 (thiamine)
- vitamin B2 (riboflavin)
- vitamin B3 (niacin)
- vitamin C (ascorbic acid)
- calcium
- potassium
- iron
- magnesium
- phosphorus
Protecting and nourishing skin and hair, Protecting the liver, Preventing and treating cancer, Preventing and treating cancer, Treating stomach upset, Fighting foodborne bacterial infections, Preventing rheumatoid arthritis, Treating mood and nervous system disorders, Protecting the cardiovascular system, Treating diabetes, Treating Asthma, Preventing kidney stones, Reducing high blood pressure, Improving eye health, Treating anemia and sickle cell disease
How to use Moringa Leaf powder
¼ tspn of Moringa Leaf Powder with room temperature or hot water after meal every alternate day
¼ tspn of Moringa Leaf Powder sprinkle on food, salad, plain juices, sauces but not dairy products
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